Jack Daniel’s Small Batch Coy Hill High Proof

The Jack Daniel’s Small Batch Coy Hill High Proof is a special release aged on the top ricks of Jack Daniel’s oldest barrel houses on Coy Hill.

The whiskey was made with Jack’s standard 80% corn, 12% malted barley, 8% rye mash bill, and before bottling was filtered through 10 feet of sugar maple charcoal.

Compare to the 2021 Special Release, this bottle is not a single barrel but a small batch, as is written on the label. There are five different barrel proof expressions, with ABV ranging from 71.8% to 77.55% (143.6 to 155.1 proof). It is commercialized in a small bottle of 375ml. It is limited to Tennessee and it is already available.